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Food & CookeryPUBLISHED 2026-05-25

Kitchen Planning — Know Your Needs

VLU
Van Life UK
Planning & buying guides
4 min read

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A well-designed kitchen is the heart of any campervan. Whether you're planning simple toast and coffee in the morning or full gourmet meals in the evening, having a functional kitchen is essential for comfortable van life. This guide covers everything from planning to installation.

Kitchen Size Guide:

  • Micro Kitchen (1m x 1m): Minimal space, basic cooking
  • Small Kitchen (1.5m x 1m): Compact space, basic cooking
  • Medium Kitchen (2m x 1m): Standard space, full cooking
  • Large Kitchen (3m x 1m): Full RV kitchen

Key Components:

  • Cooktop — 1-2 burners or induction
  • Sink — 1-compartment or double
  • Storage — drawers, cabinets, or open shelving
  • Refrigeration — 12V fridge or compressor fridge
  • Prep area — cutting board or fold-out counter

Kitchen Layouts

L-Shaped Kitchen:

  • Most space-efficient layout
  • Ideal for narrow vans
  • Combines cooktop and sink on the same wall
  • Counter space on the perpendicular wall

Galley Kitchen:

  • Ideal for longer vans
  • Cooktop and sink on opposite walls
  • Counter space on both sides
  • Most efficient for cooking

Island Kitchen:

  • Ideal for square vans
  • Cooktop and sink on the same wall
  • Counter space around the island
  • Most space for cooking but requires more van space

Corner Kitchen:

  • Ideal for vans with a corner
  • Cooktop and sink in the corner
  • Counter space on both sides
  • Space-efficient but less common

Kitchen Components

Cooktop

Gas Cooktop (Butane/Propane):

  • Pros: Reliable, works anywhere, low cost
  • Cons: Uses gas, requires ventilation, flame safety
  • Best for: Cooking in all conditions, especially outdoor

Electric Cooktop (Induction):

  • Pros: Fast cooking, easy to clean, safe
  • Cons: Requires power, slower than gas
  • Best for: Urban vans, electric-powered vans

Dual-Fuel Cooktop:

  • Pros: Flexible cooking options
  • Cons: More complex, requires both gas and electric
  • Best for: Full RV kitchens, long-term living

Sink

Single Compartment Sink:

  • Pros: Compact, affordable
  • Cons: Less space for washing
  • Best for: Budget builds, micro kitchens

Double Compartment Sink:

  • Pros: More space, can wash and rinse simultaneously
  • Cons: Larger, more expensive
  • Best for: Full kitchens, longer-term living

Foldable Sink:

  • Pros: Space-saving, compact
  • Cons: Less durable, requires folding
  • Best for: Budget builds, space-constrained vans

Refrigeration

12V Compressor Fridge:

  • Pros: Efficient, reliable, no need for gas
  • Cons: Expensive, requires electric power
  • Best for: Electric-powered vans, long-term living

12V Thermoelectric Cooler:

  • Pros: Cheap, lightweight, easy to install
  • Cons: Less efficient, not suitable for long-term use
  • Best for: Budget builds, short trips

Gas Fridge:

  • Pros: Works on gas, no electric power needed
  • Cons: Expensive, requires gas supply, less efficient
  • Best for: Gas-powered vans, long-term living

Kitchen Installation Guide

Step 1: Plan the Layout

  • Measure the available space
  • Choose the kitchen layout
  • Select the cooktop, sink, and refrigerator

Step 2: Install the Cooktop

  • Cut the countertop for the cooktop
  • Install the cooktop
  • Connect the gas supply

Step 3: Install the Sink

  • Cut the countertop for the sink
  • Install the sink
  • Connect the water supply and drain

Step 4: Install the Refrigeration

  • Choose the refrigerator
  • Install the refrigerator
  • Connect the power supply

Step 5: Add Storage and Counters

  • Install drawers or cabinets
  • Add fold-out counters
  • Install shelving or hooks

Kitchen Tips for UK Vans

Key Tips:

  • Use a dual-fuel cooktop — gives flexibility in all conditions
  • Install a sink with a drain — prevents water buildup
  • Use a compressor fridge — more efficient than thermoelectric
  • Add storage — drawers and cabinets for utensils and food
  • Ensure good ventilation — prevents condensation and smoke

Best Practices:

  • Use a waterproof countertop — prevents damage
  • Install a backsplash — protects the wall from grease
  • Use non-slip mats — prevents slipping on the countertop
  • Add a exhaust fan — removes smoke and cooking odours
  • Ensure good lighting — makes cooking easier and safer

Campervan Kitchen Final Thoughts

A well-designed kitchen is the heart of any campervan. By choosing the right layout, components, and installation, you'll create a functional and comfortable kitchen that's ready for any cooking adventure. Whether you're planning simple toast and coffee in the morning or full gourmet meals in the evening, a good kitchen makes all the difference.

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VLU
Van Life UK
Planning & buying guides

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